Yields1 Serving
 2 cups cooked country style pork ribs, shredded or chopped
 ¼ 4 sandwich buns or rolls
 ½ Cup barbecue sauce
 Optional: sliced pickles, sliced onions, sliced tomatoes
1

Heat the cooked country style pork ribs in a microwave or on the stovetop until warmed through.

2

While the pork ribs are heating, lightly toast the sandwich buns or rolls in a toaster or on a skillet.

3

Once warmed, toss the pork ribs with barbecue sauce until they are evenly coated.

4

Place a generous portion of the saucy pork ribs onto the bottom half of each toasted bun or roll.

5

Top the pork ribs with a spoonful of coleslaw.

6

Add any optional toppings you like, such as sliced pickles, onions, or tomatoes.

7

Place the top half of the bun or roll over the fillings to complete the sandwiches.

8

Serve immediately and enjoy your delicious and easy Country Style Pork Rib Sandwiches!

Ingredients

 2 cups cooked country style pork ribs, shredded or chopped
 ¼ 4 sandwich buns or rolls
 ½ Cup barbecue sauce
 Optional: sliced pickles, sliced onions, sliced tomatoes

Directions

1

Heat the cooked country style pork ribs in a microwave or on the stovetop until warmed through.

2

While the pork ribs are heating, lightly toast the sandwich buns or rolls in a toaster or on a skillet.

3

Once warmed, toss the pork ribs with barbecue sauce until they are evenly coated.

4

Place a generous portion of the saucy pork ribs onto the bottom half of each toasted bun or roll.

5

Top the pork ribs with a spoonful of coleslaw.

6

Add any optional toppings you like, such as sliced pickles, onions, or tomatoes.

7

Place the top half of the bun or roll over the fillings to complete the sandwiches.

8

Serve immediately and enjoy your delicious and easy Country Style Pork Rib Sandwiches!

Country Style Pork Rib Sandwich