Servings: 10 – 12 oz
$138.00 – $230.00
Available on backorder
— OR —
7.5lbs Half, 10 – 12oz servings, 15lbs Whole, 20 – 12oz servings
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Fully cooked USDA choice, hand trimmed to exacting specifications. Each whole roast is slowly roasted and basted in its own juices. Serve from its current rare to well done simply ...
The Bavette steak is a french name for the Flank steak of a cow. Flank is a steak cut that is sourced from the underbelly of the cow, and is ...
No matter how you serve filet mignons, they're truly luxurious. In addition, they have flavor that is satisfying yet delicate, complemented by an unusually smooth texture, and are most unbelievably ...
What grills like steak, but slices like brisket? And offers the beefy flavor of sirloin, but is mercifully forgiving when it comes to grilling time? Our organic prime tri tip ...