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Home / Shop / Beef / Empanadas

Empanadas

SKU: 238 Categories: Appetizers, Beef

Empanadas

Members Only! Call for Pricing

Servings: 16 – 3 oz

Out of stock

Out of stock

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300 gc

300 gc

We couldn’t agree more. 🍽️ Life gets busy, but tak

We couldn’t agree more. 🍽️ Life gets busy, but taking the time to sit down and enjoy a truly spectacular meal is what makes it all worthwhile. Prioritize your plate and let us bring the five-star restaurant experience straight to your kitchen. What are you treating yourself to tonight? ✨

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Because a five-star dinner deserves a show-stoppin

Because a five-star dinner deserves a show-stopping finale.

You’ve grilled the perfect premium steak and enjoyed the finest wild-caught seafood—now it’s time for the ultimate reward. These Flavored Cheesecake Brownie Bites combine the rich, fudgy luxury of a classic brownie with a hidden, creamy cheesecake center.

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Want to know the secret behind that spectacular, elevated restaurant lobster presentation? 🦞✨

When you order a premium lobster tail at a five-star steakhouse, the meat is always beautifully resting on top of the shell, perfectly exposed to the broiler for a gorgeous, golden finish.

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The Pro Tip:
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3. The Lift: Lift the meat up through the split you made, pull the two halves of the empty shell back together underneath it, and rest the meat right on top of the closed shell.

Season with a little paprika, brush it generously with clarified butter, and pop it under the broiler. Not only does it look stunning, but it also ensures the meat cooks evenly without getting rubbery or trapping excess moisture inside the shell. 🥂

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🇺🇸 HAPPY 4TH OF JULY!

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This 4th of July, become the ultimate pitmaster wi

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The secret to five-star dining at home? Stop overc

The secret to five-star dining at home? Stop overcomplicating it. ✨

As Bourdain beautifully put it, the best meals don’t need to be buried in complex sauces or hours of tedious prep. When you start with an unbeatably high-quality ingredient—like a perfectly aged Filet Mignon or wild-caught Halibut—the flavor handles the heavy lifting for you.

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