16 slices bread
1/2 cup mayo
1/4 cup butter, softened
1 lemon, sliced in half moons
1 small jar capers
4 large sprigs fresh dill
1
Norway Cocktail jumbo shrimp will need about 7-8 minutes, while smaller shrimp will only take 3-4 minutes to prepare for eating.
2
Immediately transfer the Norway Cocktail Shrimp Precooked to ice water to stop the cooking process, then drain.
3
Arrange all ingredients in a DIY spread.
4
To make it more visually appealing, you can cut the bread into small rounds. Use any leftover bread for overnight French toast.
5
Make sure to provide plenty of napkins, sparkling water, and a cheerful atmosphere. Enjoy!
Ingredients
16 slices bread
1/2 cup mayo
1/4 cup butter, softened
1 lemon, sliced in half moons
1 small jar capers
4 large sprigs fresh dill